Chetna Makan was born in Jabalpur in Central India. She has a degree in fashion and worked in Mumbai as a fashion designer before moving to the UK in 2004.
Chetna was part of ‘The Great British Bake Off’ in 2014 and since then has written 5 cookbooks. The first book ‘The Cardamom Trail’ was a celebration of baking with Indian flavours and her second book ‘Chai, Chaat & Chutney’ was discovering Indian Streetfood from the 4 corners of India. Her book ‘Chetna’s Healthy Indian’ is proof that healthy food does not need to be health food, and convenient meals can be good for you, too.
Her latest book ‘Chetna’s 30-minute Indian’ was released in 2021.
She also has a very popular Youtube channel ‘Food with Chetna’ where she shares her creative flair for all things cooking and baking.
"Chetna is indeed the Flavour Queen".
Paul Hollywood, The Great British Bake Off
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