Nigella Lawson is the bestselling author of ten books and is one of the most recognisable names and faces in the food industry across the globe. A charismatic and warm speaker, Nigella has entertained audiences of all sizes with her wit and wonderful stories from her life as an industry icon and at the start of 2016 she spoke to a sell-out audience at the renowned Sydney Opera House. Nigella read Medieval and Modern Languages at Oxford and went on to become Deputy Literary Editor of The Sunday Times. A successful career as a freelance journalist followed, writing a beauty column for The Times Magazine and range of publications and newspapers.
She was voted Author of the Year in the British Book Awards 2000, Best Food Personality by the Observer Food Monthly Awards in 2014, and awarded Television Personality of the Year at the 2016 Fortnum & Mason Awards.